La Cucina Italian Eatery
Dinner Menu
Appetizers
Antipasto Platter (serves two) 14.5
A selection of our fine cured meats, aged provolone, & Italian specialties
Bruschetta 10
Grilled La Cucina bread with tomato, EVOO, garlic & basil
Cheese platter 15.5
A selection of our specialty cheeses, House roasted almonds
Sautéed Provolone 12
With butter, garlic, pine nuts, sun-dried tomatoes, & white wine
Prosciutto and Arugula Pizza 12
Tomato sauce, mozzarella, & prosciutto topped with fresh arugula
Calamari Steak Strips 12.5
Parmesan crusted tender slices of calamari with spicy Marinara sauce
Johnny’s Garlic Bread 10
SOUPS AND SALADS
Minestrone Soup & Soup of the Day Cup 5.5 Bowl 7.5
~Add Blackened or Grilled
Salmon* 9, Shrimp 8, or Chicken 7~
Antipasto Salad 15.5
Mixed greens, chopped deli meats, aged provolone cheese, red onion, Kalamata olives,
tomatoes, pepperoncini, & Italian Dressing on warm pizza bread
Caprese Salad 11
Sliced vine-ripened tomatoes, fresh mozzarella, basil, extra virgin olive oil, & balsamic reduction
Cashell Salad 15.5
Mixed greens, Granny Smith Apples, dried cherries, bacon, gorgonzola,
pecans, and finished with an orange-sherry dressing
Degni Salad 13
Fresh spinach, red onion, herbed feta with orange-sherry dressing, strawberries, & balsamic reduction
Feldman Salad 15
Baby arugula, vine-ripened tomatoes, red onion, smoked salmon, & capers with a lemon dressing
Seevers Salad 20.50
Blackened salmon, mixed greens, candied walnuts, dried cranberries,
gorgonzola, orange-sherry dressing*
Caesar Salad Small 7 Large 12
Crisp romaine hearts with our classic Caesar Dressing
House Salad Small 7 Large 12
Mixed greens, red onion, tomato, Kalamata olives, gorgonzola cheese, with Italian Dressing
PIZZA
Bullentini Pesto, mozzarella, grilled chicken, & roasted red peppers 18
Cheese Tomato sauce & mozzarella cheese 16
Margherita Mozzarella cheese, fresh tomato & basil 17
Pepperoni and Olive Tomato sauce, mozzarella, pepperoni,
& Kalamata olives 18
Paolucci Pizza Tomato sauce, mozzarella, mortadella,
salami, sopressata, pineapple, pepperoncini 18
Pepperoni Tomato sauce, mozzarella, & pepperoni 18
Pimparel Alfredo sauce, chicken, sun-dried tomatoes, & arugula 18
Rustica Tomato sauce, mozzarella, spicy sopressata, & salami 18
Vegetale Tomato sauce, mozzarella, onions,
bell peppers, mushrooms, dressed arugula 18
We are happy to accommodate requests for gluten-free preparations when possible.
*Eating raw, undercooked animal products such as meat, poultry, eggs, seafood or shellfish poses a potential health risk.
We accept American Express, MasterCard, Visa, and Discover. Corkage fee 20.00 per 750 ml. bottle.
Split plate charge 5.00 and 20% gratuity on parties of 6 or more. No greater than four separate checks per party.
PASTA
Gluten-free pasta is available upon request ~ 2
-Add grilled or blackened Chicken 7- Shrimp 10- or salmon* 9-
Only one modification per entree
Fettuccine Alfredo 18.5
House-Made fresh Fettuccine with butter, cream, & parmesan cheese
Fresh Pasta Primavera Perugia 19.5
House-Made fresh spinach-lemon pasta with roasted Portobello mushrooms, artichokes,
sundried and grape tomatoes, green beans, arugula, garlic, shallots, butter & white wine
Penne Julia 17.5
Whole wheat penne, tomatoes, extra virgin olive oil, garlic, basil, pine nuts, & Pecorino Romano cheese
Cheese Ravioli 17.5
With tomato-cream sauce
Porcini and Truffle Ravioli 20
With a mushroom, demi-glace, & cream sauce
Mac & Cheese 18.5
With creamy cheese sauce & panko topping
Baked Rigatoni 19.5
Rigatoni, sliced meatballs, ricotta, parmesan & mozzarella cheeses in a creamy tomato sauce
Rigatoni Isabella 19.5
Rigatoni, cream, parmesan cheese, peas, garlic & prosciutto
Spaghetti alla Bolognese 19.5
Spaghetti with our classic meat sauce & meatballs
Spaghetti Marinara 15
Spaghetti with a tomato sauce of garlic, onion, basil, & spices
Spicy Angel 16
Angel hair pasta with marinara sauce, fresh tomatoes, basil, & crushed red pepper
Vegetable Lasagna 19.5
Layers of pasta, béchamel, ricotta, spinach, zucchini, mushrooms,
marinara sauce, parmesan, mozzarella
LA CUCINA SPECIALTIES
Only one modification per entree
Chicken Lemberes 22.5
Boneless, breast of chicken with mushrooms & demi-glace. Rigatoni with marinara sauce
Chicken Marsala 22.5
Boneless breast of chicken with mushrooms & Sicilian Marsala Wine. Rigatoni with marinara sauce
Chicken Menzel 22.5
Boneless breast of chicken, butter, lemon, capers, mushrooms, & white wine.
Rigatoni with marinara sauce
Chicken Parmigiana 22.5
Breaded boneless chicken breast, marinara sauce, parmesan, & mozzarella. Spaghetti with oil & garlic
Veal Piccata 29.5
Provimi Veal medallions sautéed with butter, lemon, & capers
Angel hair with marinara sauce
Veal Sorrentino 30
Provimi Veal medallions layered with eggplant, Parma Prosciutto, & mozzarella.
Angel hair pasta with marinara sauce
Veal Parmigiana 29
Breaded Provimi Veal Cutlet, marinara sauce, parmesan & mozzarella
Angel hair with oil & garlic
Luigi’s New York Steak 41
Grilled 12oz. Certified Angus New York Beef
Served with garlic sautéed spinach & rosemary roasted potatoes*
Parmesan Crusted Calamari Steak 24.5
Served with angel hair pasta with marinara sauce
Shrimp Scampi 26.5
White shrimp, garlic, shallots, fresh tomatoes, & white wine over angel hair pasta
Blackened Salmon 29
Verlasso salmon fillet blackened with spices & Italian herbs. Served over a bed of garlic sautéed spinach.
Angel hair pasta with marinara sauce*
Tuscan Grilled Salmon 29
Verlasso grilled salmon fillet with a garlic, oregano, & orange reduction. Served over a bed of
garlic sautéed spinach. Angel hair pasta with marinara sauce*
Antipasto Platter (serves two) 14.5
A selection of our fine cured meats, aged provolone, & Italian specialties
Bruschetta 10
Grilled La Cucina bread with tomato, EVOO, garlic & basil
Cheese platter 15.5
A selection of our specialty cheeses, House roasted almonds
Sautéed Provolone 12
With butter, garlic, pine nuts, sun-dried tomatoes, & white wine
Prosciutto and Arugula Pizza 12
Tomato sauce, mozzarella, & prosciutto topped with fresh arugula
Calamari Steak Strips 12.5
Parmesan crusted tender slices of calamari with spicy Marinara sauce
Johnny’s Garlic Bread 10
SOUPS AND SALADS
Minestrone Soup & Soup of the Day Cup 5.5 Bowl 7.5
~Add Blackened or Grilled
Salmon* 9, Shrimp 8, or Chicken 7~
Antipasto Salad 15.5
Mixed greens, chopped deli meats, aged provolone cheese, red onion, Kalamata olives,
tomatoes, pepperoncini, & Italian Dressing on warm pizza bread
Caprese Salad 11
Sliced vine-ripened tomatoes, fresh mozzarella, basil, extra virgin olive oil, & balsamic reduction
Cashell Salad 15.5
Mixed greens, Granny Smith Apples, dried cherries, bacon, gorgonzola,
pecans, and finished with an orange-sherry dressing
Degni Salad 13
Fresh spinach, red onion, herbed feta with orange-sherry dressing, strawberries, & balsamic reduction
Feldman Salad 15
Baby arugula, vine-ripened tomatoes, red onion, smoked salmon, & capers with a lemon dressing
Seevers Salad 20.50
Blackened salmon, mixed greens, candied walnuts, dried cranberries,
gorgonzola, orange-sherry dressing*
Caesar Salad Small 7 Large 12
Crisp romaine hearts with our classic Caesar Dressing
House Salad Small 7 Large 12
Mixed greens, red onion, tomato, Kalamata olives, gorgonzola cheese, with Italian Dressing
PIZZA
Bullentini Pesto, mozzarella, grilled chicken, & roasted red peppers 18
Cheese Tomato sauce & mozzarella cheese 16
Margherita Mozzarella cheese, fresh tomato & basil 17
Pepperoni and Olive Tomato sauce, mozzarella, pepperoni,
& Kalamata olives 18
Paolucci Pizza Tomato sauce, mozzarella, mortadella,
salami, sopressata, pineapple, pepperoncini 18
Pepperoni Tomato sauce, mozzarella, & pepperoni 18
Pimparel Alfredo sauce, chicken, sun-dried tomatoes, & arugula 18
Rustica Tomato sauce, mozzarella, spicy sopressata, & salami 18
Vegetale Tomato sauce, mozzarella, onions,
bell peppers, mushrooms, dressed arugula 18
We are happy to accommodate requests for gluten-free preparations when possible.
*Eating raw, undercooked animal products such as meat, poultry, eggs, seafood or shellfish poses a potential health risk.
We accept American Express, MasterCard, Visa, and Discover. Corkage fee 20.00 per 750 ml. bottle.
Split plate charge 5.00 and 20% gratuity on parties of 6 or more. No greater than four separate checks per party.
PASTA
Gluten-free pasta is available upon request ~ 2
-Add grilled or blackened Chicken 7- Shrimp 10- or salmon* 9-
Only one modification per entree
Fettuccine Alfredo 18.5
House-Made fresh Fettuccine with butter, cream, & parmesan cheese
Fresh Pasta Primavera Perugia 19.5
House-Made fresh spinach-lemon pasta with roasted Portobello mushrooms, artichokes,
sundried and grape tomatoes, green beans, arugula, garlic, shallots, butter & white wine
Penne Julia 17.5
Whole wheat penne, tomatoes, extra virgin olive oil, garlic, basil, pine nuts, & Pecorino Romano cheese
Cheese Ravioli 17.5
With tomato-cream sauce
Porcini and Truffle Ravioli 20
With a mushroom, demi-glace, & cream sauce
Mac & Cheese 18.5
With creamy cheese sauce & panko topping
Baked Rigatoni 19.5
Rigatoni, sliced meatballs, ricotta, parmesan & mozzarella cheeses in a creamy tomato sauce
Rigatoni Isabella 19.5
Rigatoni, cream, parmesan cheese, peas, garlic & prosciutto
Spaghetti alla Bolognese 19.5
Spaghetti with our classic meat sauce & meatballs
Spaghetti Marinara 15
Spaghetti with a tomato sauce of garlic, onion, basil, & spices
Spicy Angel 16
Angel hair pasta with marinara sauce, fresh tomatoes, basil, & crushed red pepper
Vegetable Lasagna 19.5
Layers of pasta, béchamel, ricotta, spinach, zucchini, mushrooms,
marinara sauce, parmesan, mozzarella
LA CUCINA SPECIALTIES
Only one modification per entree
Chicken Lemberes 22.5
Boneless, breast of chicken with mushrooms & demi-glace. Rigatoni with marinara sauce
Chicken Marsala 22.5
Boneless breast of chicken with mushrooms & Sicilian Marsala Wine. Rigatoni with marinara sauce
Chicken Menzel 22.5
Boneless breast of chicken, butter, lemon, capers, mushrooms, & white wine.
Rigatoni with marinara sauce
Chicken Parmigiana 22.5
Breaded boneless chicken breast, marinara sauce, parmesan, & mozzarella. Spaghetti with oil & garlic
Veal Piccata 29.5
Provimi Veal medallions sautéed with butter, lemon, & capers
Angel hair with marinara sauce
Veal Sorrentino 30
Provimi Veal medallions layered with eggplant, Parma Prosciutto, & mozzarella.
Angel hair pasta with marinara sauce
Veal Parmigiana 29
Breaded Provimi Veal Cutlet, marinara sauce, parmesan & mozzarella
Angel hair with oil & garlic
Luigi’s New York Steak 41
Grilled 12oz. Certified Angus New York Beef
Served with garlic sautéed spinach & rosemary roasted potatoes*
Parmesan Crusted Calamari Steak 24.5
Served with angel hair pasta with marinara sauce
Shrimp Scampi 26.5
White shrimp, garlic, shallots, fresh tomatoes, & white wine over angel hair pasta
Blackened Salmon 29
Verlasso salmon fillet blackened with spices & Italian herbs. Served over a bed of garlic sautéed spinach.
Angel hair pasta with marinara sauce*
Tuscan Grilled Salmon 29
Verlasso grilled salmon fillet with a garlic, oregano, & orange reduction. Served over a bed of
garlic sautéed spinach. Angel hair pasta with marinara sauce*
